Fruit Salad Bowl

Fruit Salad Bowl

Recipe by Embody NutritionCourse: Breakfast
Servings

2

servings
Prep time

2

minutes
Cooking timeminutes

Ingredients

  • 400g Greek yoghurt

  • 30 almonds

  • 1 tbsp sunflower seeds

  • 2 cups fresh or canned fruit salad

Method

  • Serve the yogurt between 2 bowls and top with nuts, seeds and fruit.

Notes

  • If you enjoy breakfast and snacks that are simple to prepare, refreshing and easy to fit into everyday life, you’ll find plenty more ideas to rotate through in our collection of easy recipes